SAMPLE À LA CARTE MENU
NIBBLES
Marinated Olives
GF/DF
£4.00
Artisan Bread Board
balsamic vinegar, herb oil, flavoured butter -GF/DF available
£5
Smokehouse Almond Nuts
£4
STARTERS
Soup of the Day (V)
crusty bread roll GF/DF available
£6.00
Ham hock & Duck Terrine
fig, pickled vegetables
£8.50
Beef Tartare
cured egg yolk, burnt onion emulsion, beef butter
£12.95
Goats Cheese
compressed apple, pesto, granola
£8.50
Laphroig Cured Salmon
fennel polled cream, sesame tuile
£9.50
Beetroot
cured egg yolk, burnt onion emulsion, beef butter
£8
MAINS
Pan fried Seabass
pickled mussels, vadouvan spiced pesto, curry sauce
£20.00
Duck Breast
celeriac & potato pomme anna, yeast puree, duck ragout
£25
Cauliflower Heart
romesco, pumpkin seed, kale
£14.95
Chicken Supreme
butternut squash veloute, smoked potato, truffle
£18.95
6oz Beef Fillet
lovage emulsion, black garlic, griolles, beef dripping onion
£29
GRILLS - All steaks served with grilled tomato, chestnut mushroom, red onion & beef dripping chips
Welsh 10oz Sirloin Steak
£29.00
Welsh 12oz Ribeye Steak
£33.00
8oz Fillet Steak
£30.00
SAUCES
Shropshire Blue Cheese
GF
£2.00
Red Wine Jus
GF/DF
£2.00
Peppercorn Sauce
GF
£2.00
SIDES
Garlic Sautéed Spinach
GF/DF available
£4
Beef Dripping Chips
GF/DF
£4
Roquette & Parmesan
GF
£4
Honey Glazed Carrot & Hazelnut
GF/DF available
£4
Desserts
Rhubarb & Strawberry Cheesecake
meringue, rhubarb textures
£8.00
Dark Chocolate Cremeux
coffee hazelnut shard, orange, honeycomb
£8.00
Eton Mess
peach, raspberries, clotted cream
£8.00
British Cheese Trolley
celery, grapes, damsel crackers, chutney.
3 cheese £13.50. 5 cheese £17
Sorbet
selection of 2
£4.50
Ice Cream
selection of 3
£6