While you wait
Marinated Olives
Artisan Breads
garden herb oil, balsamic vinegar
Starters
Cream of Vegetable Soup
croutons, herb oil
Smoked Haddock Kedgeree Arancini
lime pickle, sheep yoghurt
Black Pudding
poached egg, Hollandaise sauce
Confit Chicken Terrine
pickled vegetables, mustard emulsion
Smoked Scottish Salmon
horseradish crème fraiche, caper berries, shallots
Quinoa Salad
grilled halloumi, rocket, cherry tomatoes, Jalapeno yoghurt
Mains
Breast of Chicken
Perl Wen cheese mash, smoked garlic oil, soused carrots
Pan Fried Seabass
leek & potato chowder
Pork Steak
yeast puree, parmentier potato, caramelized apple
Bubble & Squeak Risotto
Parmigiano cheese, crispy egg
Salmon Fillet
basil orzo, roasted tomato, fennel salad
Grills
28 Day Aged Sirloin Steak 8oz
served with sautéed mushroom, grilled tomato & beef dripping chips
Rib Eye Steak 12oz
served with sautéed mushroom, grilled tomato & beef dripping chips
Fillet steak 8oz
served with sautéed mushroom, grilled tomato & beef dripping chips
Béarnaise sauce, pepper sauce, red wine Jus
Desserts
Sticky Toffee Pudding
toffee sauce, vanilla ice cream
Chocolate Brownie
cherry crumble ice cream, cherry compote
Blackcurrant Cheesecake
blackcurrant syllabub
Cheese board selection
chutney, grapes, celery, damsel crackers